Restaurant Manager: Lead Bold Service & Operations

Outback Steakhouse

Maplewood (MN)

On-site

USD 55,000 - 70,000

Full time

4 days ago

Be an early applicant

Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Job summary

Outback Steakhouse in Maplewood, MN seeks an experienced Restaurant Manager to lead daily FOH/BOH operations, drive service standards, and mentor hourly teammates. You will schedule, recruit, interview, and hire staff while ensuring safety, sanitation, and policy compliance.

The role requires at least 1 year in restaurant management, a flexible schedule, and a minimum age of 21. Compensation ranges from $55,000 to $70,000 with potential bonuses, reflecting leadership responsibilities and

Qualifications

One year of restaurant management experience required.
Willingness to work a flexible schedule.
Minimum age 21 years.

Responsibilities

Oversee daily FOH/BOH operations and ensure service standards.
Schedule, recruit, interview, and hire staff while maintaining quality.
Develop and mentor hourly team members and manage performance.
Implement security protocols to ensure safety of employees and guests.
Ensure compliance with sanitation, safety, and company policies; meet health standards.
Respond to guest feedback and build guest loyalty through service excellence.
Maintain knowledge of the full menu and preparation standards.
Engage in community and market-related opportunities for the restaurant.