Restaurant Manager — Lead a High-Volume Team

Mendocino Farms; San Mateo (CA); On-site; USD 63,000 - 81,000; Full time

Benefits offered by this job

401(k) Match

Up to 2 weeks vacation

Employee assistance program

Parking & Transit Reimbursement

Discounted tickets

Pet Insurance

Free Mendo Meals

Path for growth

Job summary

A prominent restaurant chain in San Mateo is seeking a full-time Restaurant Manager to oversee operations and lead a team. Candidates should have over a year of experience in high-volume restaurant management, strong leadership skills, and a passion for building relationships. The position offers a salary between $63,000 - $81,000 annually, along with benefits such as 401(k) match, vacation, and free meals. The ideal candidate should be organized and eager to learn in a dynamic environment.

Qualifications

• 1+ years of high-volume restaurant or related hospitality management experience.
• Strong coach – gives effective feedback, grows the team every day.
• Organized – deadline-oriented and focused on driving results.

Responsibilities

• Lead a team of happy, friendly foodies in a busy restaurant environment.
• Master every position in the restaurant while training team members.
• Build relationships with guests and team members.

Skills

High-volume restaurant management experience

Effective feedback skills

Organizational skills

Team leadership

Microsoft Office proficiency

Culinary skills

Job description

A prominent restaurant chain in San Mateo is seeking a full-time Restaurant Manager to oversee operations and lead a team. Candidates should have over a year of experience in high-volume restaurant management, strong leadership skills, and a passion for building relationships. The position offers a salary between $63,000 - $81,000 annually, along with benefits such as 401(k) match, vacation, and free meals. The ideal candidate should be organized and eager to learn in a dynamic environment.