Restaurant Manager in Training: Lead & Elevate Service

Carlisle Corporation; Saginaw (MI); On-site; USD 48,000 - 62,000; Full time

Job summary

Carlisle Corporation, a leading Wendy’s franchisee, seeks a Restaurant Manager to support the GM in running a high-performing Wendy’s restaurant in the Indiana area. You will coach the team, schedule efficiently, and ensure service standards and cleanliness while driving profitability.

You will lead training, manage crew performance, and collaborate with the GM/DM to maximize guest satisfaction and financial success in a fast-paced environment.

Qualifications

• Manages labor costs and schedules to hit shift targets.
• Trains and develops crew; perfects coaching techniques.
• Maintains customer service standards and drives satisfaction.

Responsibilities

• Lead restaurant operations and staff under GM/DM guidance.
• Oversee scheduling and labor cost controls.
• Train, coach and develop crew for performance and growth.
• Monitor product quality, service times, and customer satisfaction.
• Ensure compliance with company policies and health/safety standards.

Skills

Team leadership

Scheduling

Coaching

Customer service

Operations management

Tools

POS systems

Job description

Carlisle Corporation, a leading Wendy’s franchisee, seeks a Restaurant Manager to support the GM in running a high-performing Wendy’s restaurant in the Indiana area. You will coach the team, schedule efficiently, and ensure service standards and cleanliness while driving profitability.

You will lead training, manage crew performance, and collaborate with the GM/DM to maximize guest satisfaction and financial success in a fast-paced environment.