Restaurant Manager in Training — Lead & Elevate

[NEW]35025 Yosemite McDonald's; Manteca (CA); On-site; USD 33,000 - 36,000; Full time

Benefits offered by this job

Flexible scheduling

Paid sick leave

Tuition assistance

Training opportunities

Employee discounts

Free meals

Medical and dental insurance

Job summary

McDonald’s Franchise – California is seeking a Restaurant Manager of the Future to oversee daily operations, guest experience, and crew leadership in a local McDonald’s restaurant in Manteca.

The role is a short-term training path toward Restaurant Manager, with a starting wage of $24.75 per hour and full-time hours. The position offers benefits including tuition assistance, paid sick leave, and free meals, plus advancement opportunities.

Qualifications

• Commitment to excellence and safety in the workplace.
• Strong guest service and support focus;
• The ability to communicate effectively and anticipate guest needs; and
• To provide solutions and make decisions in a fast-paced environment

Responsibilities

• Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work.
• Plan for success: Proactively lead and manage all People processes including but not limited to: Recruiting, Hiring and Onboarding; Staffing; Performance Management; Train, coach and motivate.
• Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costs
• Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence
• Inspire and Empower: Maintain high level of standard for guest and employee safety
• Be results oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence

Skills

Leadership

Guest service

Communication

Job description

McDonald’s Franchise – California is seeking a Restaurant Manager of the Future to oversee daily operations, guest experience, and crew leadership in a local McDonald’s restaurant in Manteca.

The role is a short-term training path toward Restaurant Manager, with a starting wage of $24.75 per hour and full-time hours. The position offers benefits including tuition assistance, paid sick leave, and free meals, plus advancement opportunities.