Restaurant Manager: Guest Experience & Team Growth

Dunkin' Donuts; Munster (IN); On-site; USD 42,000 - 62,000; Full time

Job summary

Dunkin' Donuts in Munster, Indiana is seeking a Restaurant Manager to lead a team and oversee daily operations to deliver great guest experiences and profitable top-line sales.

You will coach and develop staff, hire and train the right people, maintain brand standards, control labor and food costs, and ensure safety and cleanliness. The role requires strong communication, financial acumen, and a customer-focused mindset to meet business goals.

Qualifications

• English communication skills required.
• Strong math and financial management abilities.
• Experience supervising staff in restaurant/retail settings.
• Must be at least 18 years old.
• High school diploma or equivalent.

Responsibilities

• Lead a team to deliver guest experiences and manage daily operations.
• Ensure brand standards, training, and ServSafe expectations where applicable.
• Drive sales through marketing initiatives, cost control, and safe, clean environment.

Skills

Communication in English

Math & financial management

Restaurant/retail supervisory

Age 18+

Education

High school diploma or equivalent

Job description

Dunkin' Donuts in Munster, Indiana is seeking a Restaurant Manager to lead a team and oversee daily operations to deliver great guest experiences and profitable top-line sales.

You will coach and develop staff, hire and train the right people, maintain brand standards, control labor and food costs, and ensure safety and cleanliness. The role requires strong communication, financial acumen, and a customer-focused mindset to meet business goals.