Restaurant Manager — Guest Experience Leader (Fast-Paced)

Hop Social; Chandler (AZ); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Vacations

Meal Discounts

Personal Days

Bonus based on results

Employee discounts

Job summary

Hop Social Grill in the Phoenix Metro Area is seeking a Restaurant Manager to lead daily operations with a focus on guest experience and team development.

The role emphasizes a safe, clean, and efficient dining environment, with in-person work and variety of shifts. Two years of restaurant experience are preferred, and required certifications ensure compliance with alcohol service and food handling standards.

Qualifications

• Two years of restaurant experience preferred.
• Must hold Title 4 Alcohol Certification and Food Handler Certification.
• Experience with Micros systems, OpenTable, and Restaurant365 is a plus.

Responsibilities

• Establish an extraordinary dining experience for each and every guest.
• Foster a positive and efficient work environment.
• Maintain cleanliness, sanitation, and all safety procedures/policies.
• Accurate cash handling.
• Cultivate personable and professional working relationships with coworkers and vendors.

Skills

Leadership

Customer service

Cash handling

Tools

Micros systems

OpenTable

Restaurant365

Job description

Hop Social Grill in the Phoenix Metro Area is seeking a Restaurant Manager to lead daily operations with a focus on guest experience and team development.

The role emphasizes a safe, clean, and efficient dining environment, with in-person work and variety of shifts. Two years of restaurant experience are preferred, and required certifications ensure compliance with alcohol service and food handling standards.