Host

Copper River; Chandler (AZ); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Cash tips

Meal Discounts

Additional Shifts Available

Career development

Supportive work environment

Job summary

Copper River is seeking a dedicated host for in-person roles at our Chandler, AZ location. You will welcome guests, manage seating, assist with reservations, and coordinate with the front-of-house team to ensure smooth service.

We offer part-time and full-time opportunities, flexible schedules, and a supportive environment with opportunities for growth within Hop Social Grill branding in the Phoenix metro area.

Qualifications

• Part-time or full-time availability.
• In-person work location.
• Ability to thrive in a fast-paced, high-volume restaurant environment.

Responsibilities

• Greet guests as they enter and exit the restaurant.
• Provide accurate wait time estimates to guests.
• Assist guests with reservations and escort them to their table.
• Provide menus and answer questions for guests.
• Optimize seating arrangements to maximize flow and capacity.
• Answer phones and schedule reservations.
• Process take-out orders.

Skills

Guest service

Reservations

Phone handling

Education

Title 4 Alcohol Certification (Required)

Food Handler Certification (Required)

Job description

Benefits:

• Employee discounts
• Flexible schedule

If you are looking for an engaging, flexible part-time job, and you are new to the restaurant industry, we have the job for you!

At Hop Social Grill, we are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities.

Example of Host Tasks:

• Greet guests as they enter and exit the restaurant
• Give guest accurate wait time estimates.
• Assist guests with reservations and escort them to their table
• Provide guests with menus and answer questions
• Optimize seating arrangements
• Answer phones and schedule reservations
• Process take-out orders

What We Offer:

• Cash tips
• Meal Discounts
• Flexible Schedules
• Additional Shifts Available
• Environment of support and appreciation
• A culture of development and career advancement
• A team of people “doing it right”

Safety Commitment: At Hop Social Grill, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention.

Who We Are
The Hop Social Grill brand continually strives to deliver high quality food and an outstanding dining experience in the Phoenix Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” We are a Company that values family and believes that you should be at your family events that are important to you. We demonstrate that in many ways, including the fact that our restaurants are not open on Thanksgiving or Christmas.

Job Type: Part-time, Full-time

Shift:
8 hour shift
Day shift
Evening shift

Weekly day range:
Every weekend
Weekends as needed

License/Certification:

• Title 4 Alcohol Certification (Required)
• Food Handler Certification (Required)

Work Location: In person