Restaurant Manager - Growth, Flexible Hours, $137k-$201k

Phillips 66; Burbank (CA); On-site; USD 137,000 - 201,000; Full time

Job summary

Phillips 66 in Burbank, CA is seeking a Restaurant Manager who can multitask and speak publicly while delivering outstanding guest service. The role requires 6+ years of leadership in a restaurant setting and a CA work history, with a formal TIPS certification preferred.

This is a temporary setup with hours you can flex to meet business needs. You will lead operations, coordinate mid-project steps, and ensure smooth handoffs between teams to maintain high standards.

Qualifications

• 6+ years of restaurant/food-service management experience.
• CA work history, or proven ability to thrive in CA markets.

Responsibilities

• Streamline routine tasks using housekeeping management to free up capacity.
• Own the middle of a project, not just the kickoff.
• Maintain smooth handoffs for TIPS Certification with Burbank partners.
• Lead with outcomes-focused mindset and ship deliverables.
• Collaborate across teams that rarely sit in the same room.
• Bridge TIPS Certification and Event Planning to keep teams aligned.

Skills

Multitasking

Public Speaking

Teamwork

Adaptability

Tools

TIPS Certification

Job description

Phillips 66 in Burbank, CA is seeking a Restaurant Manager who can multitask and speak publicly while delivering outstanding guest service. The role requires 6+ years of leadership in a restaurant setting and a CA work history, with a formal TIPS certification preferred.

This is a temporary setup with hours you can flex to meet business needs. You will lead operations, coordinate mid-project steps, and ensure smooth handoffs between teams to maintain high standards.