Restaurant Manager - Flexible Schedule & Growth

Baskin-Robbins; Ohio; On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Flexible Schedule

Discounted beverages and meals

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Medical, Dental and Vision

Rockstar Award Opportunities

Job summary

Dunkin' Donuts franchisee seeks a Restaurant Manager to lead daily operations, drive sales, and ensure exceptional guest service across all shifts. You will partner with the management team to train staff, monitor performance, and implement engaging initiatives that improve efficiency and guest satisfaction.

The role requires at least six months of retail, restaurant, or hospitality management experience and a commitment to 18+ years. Strong time management and a smile bring success.

Qualifications

• At least six months of retail, restaurant, or hospitality management experience.
• 18 years of age or older, per applicable law.
• Ability to lead a team and drive guest satisfaction.

Responsibilities

• Oversee overall restaurant operations and drive sales and profits.
• Support management team and team members through performance, engagement, and training initiatives.

Skills

Leadership

Guest service skills

Time management

Attention to detail

Job description

Dunkin' Donuts franchisee seeks a Restaurant Manager to lead daily operations, drive sales, and ensure exceptional guest service across all shifts. You will partner with the management team to train staff, monitor performance, and implement engaging initiatives that improve efficiency and guest satisfaction.

The role requires at least six months of retail, restaurant, or hospitality management experience and a commitment to 18+ years. Strong time management and a smile bring success.