Restaurant Manager – Fan Experience

Burch Oil Co; Hollywood (MD); On-site; USD 25,000 - 32,000; Full time

Job summary

Burch Oil Co. seeks a Dairy Queen manager in Hollywood, MD to lead dining room and kitchen operations. You will motivate a team to deliver fan-first service, uphold brand standards, and manage inventory and cash controls with accountability and ownership.

The role requires 1–3 years of restaurant leadership, a high school diploma, strong cost control skills, and ServSafe certification. You will work closely with the GM to hire, train, and support a positive, productive team.

Qualifications

• Minimum 1–3 years of high-volume restaurant leadership experience; quick service preferred.
• Strong track record in controlling food costs and labor efficiency.
• Proven ability to train and coach shift leads and crew.
• Knowledge of safe food handling practices and ServSafe certification.

Responsibilities

• Be an ambassador of the Dairy Queen brand and maintain professional standards.
• Greet fans warmly and deliver fan-first service.
• Help meet brand standards and manage inventory and cash controls.
• Lead and develop shifts, ensuring a positive, safe restaurant environment.
• Collaborate with GM on hiring, training, and local store marketing activities.

Skills

Restaurant leadership

COGS & labor mgmt

ServSafe cert.

High-pressure envs

Education

High School diploma

Job description

Burch Oil Co. seeks a Dairy Queen manager in Hollywood, MD to lead dining room and kitchen operations. You will motivate a team to deliver fan-first service, uphold brand standards, and manage inventory and cash controls with accountability and ownership.

The role requires 1–3 years of restaurant leadership, a high school diploma, strong cost control skills, and ServSafe certification. You will work closely with the GM to hire, train, and support a positive, productive team.