Restaurant Manager | Award Winning Fine Dining Restaurant! | Fine Dining Restaurant

NextGen Hospitality Solutions; Burbank (CA); On-site; USD 75,000 - 90,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

401(k) plan

Paid time off

Job summary

NextGen Hospitality Solutions is seeking a Restaurant Manager for an award-winning fine dining establishment in California. Lead a talented team, uphold exacting service standards, and drive memorable guest experiences in a high-volume setting.

You will oversee daily operations, hire and train managers, monitor budgets, and coordinate kitchen and front-of-house activities to maintain exceptional dining quality.

Qualifications

• Proven fine dining operations management experience.
• Strong leadership and staff development abilities.
• Understanding of food and beverage costs and inventory.
• Passion for hospitality and guest satisfaction.
• Thrives in high-pressure, fast-paced environments.

Responsibilities

• Oversee daily operations maintaining high service standards.
• Hire, train, and develop your management team.
• Monitor P&L and manage operational budgets.
• Deliver exceptional guest experiences consistently.
• Coordinate kitchen and front-of-house operations seamlessly.

Skills

Leadership

Staff Development

Cost Control

Guest Satisfaction

Fine Dining

Job description

Take the Lead: Restaurant Manager at Award-Winning Fine Dining

Ready to lead at an award-winning fine dining restaurant?

Here’s your opportunity to drive excellence at a high-volume, full-service establishment that’s built its reputation on exceptional standards. You’ll lead a talented team and ensure every service meets the exacting demands of fine dining. If you’re passionate about hospitality and ready for the next challenge, this role is for you.

Why You’ll Love This Opportunity

• Earn $75,000-$90,000 annually, plus performance bonus opportunities
• Medical, dental, and vision coverage for you and your team
• 401(k) and paid time off to recharge
• Grow your leadership skills in an award-winning environment
• Join a collaborative team that values expertise and vision

What You’ll Do

• Oversee daily operations maintaining high service standards
• Hire, train, and develop your management team
• Monitor P&L and manage operational budgets
• Deliver exceptional guest experiences consistently
• Coordinate kitchen and front-of-house operations seamlessly

What We’re Looking For

• Proven fine dining operations management experience
• Strong leadership and staff development abilities
• Understanding of food and beverage costs and inventory
• Passion for hospitality and guest satisfaction
• Thrives in high-pressure, fast-paced environments