Restaurant Manager

LongHorn Steakhouse

Woodbridge (VA)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
Flex days
Quarterly bonus
Medical, dental, vision benefits

Job summary

LongHorn Steakhouse in Woodbridge, Virginia, is seeking a dynamic manager to lead and inspire the culinary and service teams. The ideal candidate will ensure a positive atmosphere while setting clear expectations and recognizing Team Members' contributions.

The role demands a proven ability to inspire teams, knowledge of restaurant execution methods, and a stable job history. Benefits include weekly pay, vacation time, and bonuses based on performance.

Qualifications

  • Proven ability to develop teams and inspire a performance-driven culture.
  • Knowledge of systems, methods, and processes that contribute to great execution.
  • Stable working history that demonstrates upward career progress.
  • Current, salaried management experience is preferred.

Responsibilities

  • Lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience.
  • Set clear expectations and keep lines of communication open.
  • Recognize and reward Team Members.

Skills

Team development
Performance-driven culture
Communication
Knowledge of restaurant systems

Job description

Responsibilities

Lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience, bring our unique culture to life with a positive attitude and a passion for exceeding the standard. Set clear expectations, keep lines of communication open, recognize and reward Team Members.

Qualifications
  • Proven ability to develop teams and inspire a performance‑driven culture
  • Knowledge of systems, methods and processes that contribute to great execution
  • Stable working history that demonstrates upward career progress
  • Current, salaried management experience is preferred
Benefits
  • Weekly pay, balanced schedules – one weekend off per month and a schedule that fits your life
  • Vacation and flex time – receive 5 flex days per year and a surplus of vacation time based on tenure
  • Extra time, extra pay – additional pay when you work 6 days a week
  • Quarterly bonus – bonus every quarter for how well the restaurant performs
  • Home for the holidays – closed on Thanksgiving and Christmas
  • Medical, dental, vision – choose from multiple carriers starting day 1
  • See full list here
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