Restaurant Manager

Delight Restaurant Group; Pittsburgh (Allegheny County); On-site; USD 42,000 - 55,000; Full time

Job summary

Delight Restaurant Group is seeking an Assistant Manager to support the Operations team and assist the General Manager in running day-to-day restaurant operations. You will help ensure adherence to company policies, procedures, and systems while striving to meet restaurant objectives and uphold ethical practices.

We value teamwork, a positive attitude, and a commitment to excellent customer service. The role is on-site and requires readiness to lead a team and contribute to a fun,

Qualifications

• Minimum 2 years of management experience.
• High School Diploma or GED required.
• ServSafe certification by end of training.

Responsibilities

• Assist the General Manager in managing restaurant operations and staff.
• Assist in executing Company policies, procedures, programs and systems.
• Contribute to achieving restaurant objectives and uphold ethical business practices.
• Support the team to Deligth Every Customer.

Skills

Management experience

Education

HS Diploma or GED

Tools

ServSafe

Job description

JOB TITLE: Assistant Manager

DEPARTMENT: Operations

SUPERVISOR: General Manager

GENERAL JOB DESCRIPTION

Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. Ensures ethical business practices. Each person who holds this position is expected to “Delight Every Customer.”

Here at Delight, we pride ourselves on winning as a team and having fun doing it!

If you are at least 18 years of age and

Want to work with amazing teammates.

Want to work for a company with competitive pay.

Want to work for a company that provides lunch daily.

Want to work for a company that provides paid training.

Want to work for a company that prides itself on promoting from within.

Have at least two years of management experience.

Have your High School Diploma or GED.

Have or be willing to obtain ServSafe certification by the end of training.