Restaurant Manager

Darden Restaurants Inc.; Parsippany-Troy Hills (NJ); On-site; USD 75,000 - 90,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Short-Term Disability

Life Insurance

Paid vacations

Flexible days

Family Leave

401(k) match

Stock Purchase Program

Discount program

Job summary

Darden Restaurants Inc. in Parsippany-Troy Hills, NJ seeks an experienced Restaurant Manager to lead department-level operations in a high-volume upscale setting.

You will model leadership grounded in our Core Values, develop teams, ensure execution through our systems and procedures, and drive sustained growth in sales and profits while delivering exceptional guest experiences. The role offers a competitive salary and quarterly bonus eligibility.

Qualifications

• A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant.
• Strong passion for culinary excellence, wine knowledge, and guest service.

Responsibilities

• Lead department-level restaurant operations and drive execution through established systems and procedures.
• Develop and mentor team members to deliver consistent, high-quality guest experiences.
• Contribute to sustained growth in sales and profits by leveraging people, leadership and results.

Skills

Restaurant management

Wine knowledge

Guest service

Team development

Job description

$75000 per year - $90000 per yearThe manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods, and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.Job Requirements* A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant* Strong passion for culinary excellence, wine knowledge, and guest service* Proven ability to develop team* Knowledge of systems, methods, and processes that contribute to great execution* Restaurant Managers receive competitive salary & quarterly bonus eligibility* Eligibility for medical, dental, and vision benefits* Company-paid Short-Term Disability and Life Insurance* 2 weeks paid vacations and up to 5 flex days in your first year* Paid Family and Medical Leave (up to 2 weeks after 1 year of service)* After one year of service* Company 401(k) with a match up to 120% on the first 6% of salary* Company paid Retirement Plus Benefits* Darden Employee Stock Purchase program* Discount program for 1,000 of merchants*State Benefits Overview