Restaurant Manager

Darden Restaurants Inc.; Naples (FL); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Quarterly bonus eligibility

Medical, dental, and vision benefits

Short-Term Disability & Life Insurance

Paid vacation & flex days

Paid Family & Medical Leave

401(k) with company match

Stock Purchase Program

Merchant discount program

Job summary

Darden Restaurants Inc. in Naples, FL is seeking an experienced Restaurant Manager to lead department-level operations in a high-volume upscale setting. You will model leadership aligned with our Core Values and drive exceptional guest service.

You have at least 2 years of salaried management, a passion for culinary excellence and wine knowledge, and a proven ability to develop teams. The role offers competitive salary, quarterly bonus eligibility, and comprehensive benefits.

Qualifications

• A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant.
• Strong passion for culinary excellence, wine knowledge, and guest service.
• Proven ability to develop team.
• Knowledge of systems, methods, and processes that contribute to great execution.

Responsibilities

• The manager is responsible for leading department-level restaurant operations and demonstrates leadership grounded in Darden Core Values.
• Ensures consistent delivery of balanced results through our systems, methods, and procedures.
• Drives guest satisfaction and business results through team development and accountability.

Skills

Management experience

Leadership

Culinary excellence

Wine knowledge

Guest service

Team development

Systems & processes

Job description

For this position pay will be variable by location - See additional job details and benefits belowThe manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods, and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.Job Requirements* A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant* Strong passion for culinary excellence, wine knowledge, and guest service* Proven ability to develop team* Knowledge of systems, methods, and processes that contribute to great execution* Restaurant Managers receive competitive salary & quarterly bonus eligibility* Eligibility for medical, dental, and vision benefits* Company-paid Short-Term Disability and Life Insurance* 2 weeks paid vacations and up to 5 flex days in your first year* Paid Family and Medical Leave (up to 2 weeks after 1 year of service)* After one year of service* Company 401(k) with a match up to 120% on the first 6% of salary* Company paid Retirement Plus Benefits* Darden Employee Stock Purchase program* Discount program for 1,000 of merchants*State Benefits Overview