Restaurant Manager

Flower Child; Overland Park (KS); Presencial; USD 60.000 - 65.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive pay

Medical coverage

Retirement match

Dining discount

Discounts at brand locations

Gympass discounts

Paid time off

Descripción de la vacante

Flower Child in Leawood, KS is seeking an experienced restaurant manager to oversee high-volume operations and drive guest satisfaction. You will manage shifts, scheduling, and daily operations while ensuring quality and cleanliness across the dining room, kitchen, and service areas.

The ideal candidate has 2+ years of management experience in fast-paced settings, strong financial acumen, and proven leadership abilities to coach and develop a dedicated team.

Formación

• 2+ years of high-volume restaurant management experience.
• Understanding of business operations and financials.
• Ability to coach, lead and develop restaurant team.

Responsabilidades

• Manage shifts including daily decision making, scheduling, and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.
• Coach, lead and develop restaurant team.
• Understand POS systems and OpenTable or other digital reservation systems.

Conocimientos

Restaurant management

Operations management

Team leadership

Scheduling

POS systems

Herramientas

OpenTable

Descripción del empleo

Posting Location : Location US-KS-Leawood

Posting Location : Address 4920 W 119th Street

Posting Location : Postal Code 66209

Full-time/Part-time Full Time

Compensation Range

$60,000.00 - $65,000.00 / year

Overview

Hiring Immediately

Why Flower Child?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Paid time off

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you’ll do:

• Must have 2+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

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