Restaurant Manager

Blue Ribbon Restaurants & Buckeye Barbeque; North Olmsted (OH); On-site; USD 52,000 - 75,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonus

Medical & Dental

Paid vacations

401K match

Uniform reimbursement

Tech reimbursement

Wellness programs

Dining discounts

Job summary

Blue Ribbon Restaurants, LLC is seeking a Famous Manager for our Famous Dave's in North Olmsted, OH. You will oversee all aspects of restaurant operations, drive sales, uphold food quality and standards, and lead a team with enthusiasm to create memorable guest experiences.

Ideal candidate has at least 3 years' management experience in high-volume casual dining, a proven ability to coach and mentor staff, and a drive to deliver outstanding service.

Qualifications

• Minimum 3 years' experience managing high-volume, full-service casual dining.
• Strong leadership, coaching, and mentoring skills.
• Ability to set the tone for shifts and train staff.

Responsibilities

• Oversee all aspects of restaurant operations and financial performance.
• Drive sales and ensure top food quality and guest experience.
• Lead, coach, and develop team to deliver outstanding service.

Skills

Leadership

Staff development

Operations management

Guest service

Job description

Blue Ribbon Restaurants, LLC ,a franchisee of Famous Dave's of America, is looking to add a Famous Manager to our Famous Dave's in North Olmsted.

Our franchise group includes multiple locations in the Chicago, Detroit, Cleveland and Washington, D.C. metro areas. While other concepts are scaling back, our franchise group has tripled in size in the last FOUR years. We're looking for energetic, fun-loving, enthusiastic people who like the idea of working at the longest-running backyard BBQ party in America.

The Manager will oversee and direct all aspects of restaurant operations. This includes achieving sales and profit levels; maintaining Famous Dave's high food quality standards; and commitment to the company's standards of excellence. Most importantly, Managers are responsible for setting the tone for each shift and leading their team with passion for our guests' experiences.

We want leaders, coaches, mentors and trainers to help us operate the home of the "World’s Greatest Ribs". We are proud to have a scratch kitchen with authentic, in-house smoked meats, homemade sides and desserts, and handcrafted cocktails. Our ideal Manager has no problems digging in and getting things done, works hard and has a drive to be the absolute best in what we do: Famous Food and Outstanding Service. Our ideal candidate has proven leadership skills and a minimum of 3 years’ experience managing in a high volume, full service, casual dining environment.

We offer:

• Competitive salary
• Attainable quarterly bonus
• Medical & Dental Insurance
• Paid Vacations
• 401K with Matching
• Generous comp privileges
• Uniform reimbursement
• Technology reimbursement
• Health and Wellness reimbursement
• Competitive dining reimbursement
• Continuing Education

Our 6-week Management training curriculum is an active, hands-on program in a local restaurant, under the direction of our experienced training team. Join us for unlimited opportunities to grow and learn!