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Famous Dave's is seeking an energetic Manager to oversee operations across the DMV market, including Laurel, Columbia, and Waldorf. You will lead a high‑volume, full‑service casual dining team, drive sales and guest satisfaction, and ensure outstanding food quality and service standards.
The ideal candidate has a minimum of 3 years’ experience managing in a busy restaurant environment and a passion for training and mentoring teams. This role offers growth and hands-on leadership opportunities.
Commonwealth Blue Ribbon Restaurants, LLC ,a franchisee ofFamous Dave's of America, is looking to add aFamous Managerto our DMV market. Our franchise group includes multiple locations in the Chicago, Detroit, Cleveland and DMV metro areas. While other concepts are scaling back, our franchise group has tripled in size in the last FOUR years. We're looking forenergetic, fun-loving, enthusiastic peoplewho like the idea of working at the longest-running backyard BBQ party in America.
The Manager will oversee and direct all aspects of restaurant operations. This includes achieving sales and profit levels; maintaining Famous Dave's high food quality standards; and commitment to the company's standards of excellence. Most importantly, Managers are responsible for setting the tone for each shift and leading their team with passion for our guests' experiences.
We wantleaders,coaches,mentorsandtrainersto help us operate the home of the "World’s Greatest Ribs". We are proud to have a scratch kitchen with authentic, in-house smoked meats, homemade sides and desserts, and handcrafted cocktails. Our ideal Manager has no problems digging in and getting things done, works hard and has a drive to be the absolute best in what we do:Famous Food and Outstanding Service. Our ideal candidate has proven leadership skills and a minimum of 3 years’ experience managing in a high volume, full service, casual dining environment. Our DMV market locations include:
Maryland – Laurel, Columbia, Waldorf
This is an excellent opportunity to grow your career. Candidates must be available for a minimum of three locations.
We offer:
Our 10-week Management training curriculum is an active, hands‑on program in a local restaurant, under the direction of our experienced training team. Join us for unlimited opportunities to grow and learn!