Restaurant Manager

TC4 & Co.; Kyle (TX); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Competitive salary

Awesome Work Environment

Growth Potential and Career Advantage

Health, Dental and Vision Insurance

Life Insurance

Quarterly & Annual Bonus Opportunity

Paid Vacation

Job summary

Tony C’s Pizza & Beer Garden, Austin owned and operated by Tc4 & Co Hospitality, invites a results-driven Restaurant Manager to join our high-volume full-service team.

Lead operations, ensure exceptional guest experience, manage staff, and partner with ownership to drive sales, quality, and growth in a fast-paced environment.

Qualifications

• Experience in high-volume full-service restaurant with full bar.
• Strong leadership and operational excellence.
• Proficient in Excel, Windows, POS systems.

Responsibilities

• Lead restaurant operations to drive sales and profits.
• Ensure guest satisfaction and quality standards.
• Oversee vendors and team development.

Skills

Leadership

Customer service

Attention to detail

Team collaboration

Tools

POS systems

Excel

Job description

Tony C’s Pizza & Beer Garden is Austin owned and operated by Tc4 & Co Hospitality, dedicated to “Hard Work, High Standards and Notable Hospitality.” Led by partners, Tony Ciola and Creed Ford IV, Tc4 was founded in 2011 with the opening of their first concept The League Kitchen & Tavern. Together, Tc4 owns and operates multiple Award-Winning restaurants in the Austin area, including Tony C's New York Style Pizza, The League Kitchen & Tavern, Mighty Fine Burgers, and Tony C’s Pizza & Beer Garden.

The Ciola family has been serving authentic Italian American food since 1949. At Tony C’s Beer Garden, third-generation restaurateur, Tony Ciola, features some of his favorite family recipes and New York Style Pizza prepared in Austin’s original coal-fired ovens.

By joining Tc4, you have the unique opportunity to help build a company, to be heard and appreciated by hard working owners and a dedicated support team. This is not your average company, but rather a company that is creating a path of success for its brands and its people.

This is an excellent opportunity for a leader with prior restaurant experience as a Manager ready for the next step in their career. Restaurant Managers support restaurant operational objectives, delivering on promises to our team members, guests, vendors, and our community to drive sales and profits.

The RIGHT person needs the following experience and qualities:

Equal Opportunity Employer

Requirements

• Prior Restaurant Experience
• Experience must be in a high volume full service restaurant with full bar
• Computer knowledge (Excel, Windows, POS, etc.)
• Results driven, trustworthy and team oriented
• Must be passionate about the restaurant industry and focused on operational excellence
• Able to stand for 10 hours and lift 25 lbs.
• Pre-Employment Screening Required Post Offer.

Benefits

• Competitive salary
• Awesome Work Environment
• Growth Potential and Career Advancement
• Health, Dental and Vision Insurance Options
• Life Insurance
• Quarterly & Annual Bonus Opportunity
• Paid Vacation