Restaurant Manager

Dunkin'; Kenmar (PA); Sur place; USD 50 000 - 65 000; Plein temps

Avantages offerts par ce poste

Paid time off

Medical insurance

Vision insurance

401(k)

Employee discounts

Paid training

Life Insurance

Discounted tuition

Referral program

Résumé du poste

Dunkin’ is seeking a passionate and energetic Restaurant Manager in Kenmar, Pennsylvania. You will lead a team to deliver exceptional guest experiences, manage daily operations, and ensure compliance with safety and brand standards. The ideal candidate has 1–3 years of management experience, strong leadership skills, and a passion for customer service. The role offers paid time off, medical insurance, 401(k), and growth opportunities. Join Dunkin’ to fuel the world with coffee and positivity!

Qualifications

• 1–3 years of restaurant or retail management experience, QSR experience a plus.
• Strong leadership and organizational skills.
• Ability to work flexible hours, including weekends and holidays.

Responsabilités

• Lead and motivate a high-performing team.
• Manage daily operations including inventory and scheduling.
• Ensure compliance with food safety and brand standards.

Connaissances

Leadership

Customer Service

Communication

Organizational Skills

Description du poste

At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!

• Paid time off
• Medical insurance
• Vision insurance
• 401(k)
• Employee discounts on all your Dunkin’ favorites
• Paid training and growth opportunities
• Life Insurance
• Discounted tuition for you and your family through SNHU and Berkeley College
• Referral program

*Eligibility requirements and/or restrictions may apply.

What You’ll Do:

As a Dunkin' Restaurant Manager, you’ll be the heartbeat of the store, responsible for:

• Leading and motivating a high-performing team to deliver exceptional guest experiences
• Managing daily operations including inventory, scheduling, and cash handling
• Ensuring compliance with food safety, sanitation, and brand standards
• Driving sales and profitability through effective cost control and marketing initiatives
• Recruiting, training, and developing team members for growth and success
• Creating a positive, inclusive, and fun work environment

What We’re Looking For:

• 1–3 years of restaurant or retail management experience (QSR experience a plus!)
• Strong leadership, communication, and organizational skills
• A hands-on, can-do attitude with a passion for customer service
• Ability to work flexible hours, including weekends and holidays
• SERV Safe Certified

Join Us:

Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!