Restaurant Manager

Fox Restaurant Co; Gilbert, Northern (AZ, KY); Vor Ort; USD 60.000 - 65.000; Vollzeit

Benefits dieser Stelle

Medical, Dental, Vision coverage (30d)

Company 401(k) with match

Dining discount at Fox locations

Discounts at Cheesecake Factory & N. I

Gympass discounts

Tuition reimbursement

Paid time off

Zusammenfassung

Flower Child, part of Fox Restaurant Concepts, is hiring a Restaurant Manager in Gilbert, AZ. You will lead daily operations in a high-volume setting, supervise shifts, manage scheduling, and ensure guest satisfaction.

The role emphasizes financial awareness, cost control, and team development in a fast-paced, healthy-eating concept. You will mentor staff, drive continuous improvement, and maintain product quality and cleanliness while delivering exceptional guest experiences.

Qualifikationen

• Must have 2+ years high-volume restaurant management experience.
• Demonstrate an understanding of business operations and financials.

Aufgaben

• Must have 2+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts including scheduling and planning
• Create memorable dining experiences by exceeding guest expectations
• Coach, lead and develop restaurant team
• Drive continuous improvement

Kenntnisse

High-volume restaurant mgmt

Business operations

Jobbeschreibung

Compensation Range

$60,000 - $65,000 / year

Hiring – Restaurant Manager

Hiring Immediately

Why Flower Child?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Tuition reimbursement
• Paid time off

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you’ll do:

• Must have 2+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team
• Drive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.