Restaurant Manager

The Cheesecake Factory Incorporated; Prairie Village (KS); On-site; USD 58,000 - 62,000; Full time

Benefits offered by this job

Medical, Dental, Vision within 30 days

Retirement match

Dining discounts

Gym & wellness discounts

Tuition reimbursement

Paid time off

Discounts at Fox Restaurant Concepts

50% dining discount at Fox locations

Job summary

Flower Child, part of Fox Restaurant Concepts, is hiring a Restaurant Manager in Prairie Village, KS, with a compensation range of $58,000–$62,000 per year. The role requires 2+ years of high-volume restaurant management experience and strong operations knowledge.

Expect leadership duties, scheduling, and ensuring top guest experiences in a fast-paced environment. We offer competitive pay and incentives, plus benefits like medical/dental/vision coverage within 30 days, retirement matching,

Qualifications

• Must have 2+ years of high-volume restaurant management experience.
• Demonstrate understanding of business operations and financials.
• Ability to coach, lead and develop restaurant team.

Responsibilities

• Manage shifts including daily decision making, scheduling, and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and characteristics of food ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.
• Manage on-the-fly requests with ease and poise.
• Understand POS systems and OpenTable (or other digital/online reservation systems).
• Coach, lead and develop restaurant team.
• Drive continuous improvement.

Skills

High-volume restaurant management

Financial operations understanding

Leadership & coaching

POS systems / OpenTable familiarity

Tools

POS systems

OpenTable

Job description

Compensation Range

$58,000 - $62,000 / year

Hiring – Restaurant Manager

Hiring Immediately

Why Flower Child?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Tuition reimbursement
• Paid time off

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you’ll do:

• Must have 2+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team
• Drive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

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