Enable job alerts via email!

Restaurant Manager

Bavet

Ghent (NY)

On-site

USD 50,000 - 70,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

BAVET is seeking a passionate Restaurant Manager to lead their team and ensure a memorable customer experience. The ideal candidate will have previous hospitality experience, strong leadership skills, and a commitment to continuous improvement. This full-time role offers growth opportunities in a dynamic environment, along with an attractive salary package.

Benefits

Growth opportunities in a young and dynamic company
Attractive salary package with extra-legal benefits

Qualifications

  • Previous hospitality experience in a managerial position.
  • Enthusiastic, dynamic, and positive attitude.
  • Strong people skills and good communication.

Responsibilities

  • Responsible for day-to-day operational management of the restaurant.
  • Train, inspire, and motivate the team.
  • Ensure safety and hygiene standards are met.

Skills

Hospitality experience
People skills
Communication skills
Organised mindset

Job description

BAVET is a spaghetti concept created to bring people together as a shared community. We're hosting delicious spaghetti dinners served with the right amount of happiness, yet rock'n roll.

Are you passionate about hospitality and do you have an entrepreneurial mindset? Do you want to manage our restaurant by motivating and coordinating a team? Then this job opening could be for you!

Within BAVET, a great customer experience is key. As Restaurant Manager, you are ultimately responsible for the restaurant. The restaurant is your pride and joy and you radiate this to the entire team. You take charge of the kitchen and dining room and are also on standby behind the scenes to ensure the most memorable 'saucy' experience before, during, and after service. You will ensure that everything runs smoothly operationally and administratively and you will be the central point of contact for the entire team. You will take direct charge of the Assistant Manager and indirectly lead the Shiftleaders, Crew Members, Students, Extras & Flexis.

Key responsibilities:

You are the real Baveteer and the driving force of our concept. You live and breathe our values and make sure everyone on your team does too!

Coming to eat at BAVET equals a memorable experience! A great customer experience is therefore your daily mission for you. You convey your energy and customer focus to your entire team.

You are a true role model and a born leader who makes friends on both sides of the table. You train, inspire and motivate your team and create a true BAVET community. Striving for the balance between perfect service, optimising productivity & creating a positive and enthusiastic vibe in your team is in your blood! ️

Every day you learn and strive to improve. The BAVET environment is constantly evolving, so your daily goal is to do a little bit better than the day before!

Friends trust each other. You nurture an environment of trust and give your team enough freedom to develop themselves. You do this by encouraging, coaching & guiding them. You motivate your team to deliver the best possible customer experience to customers every day!

You are responsible for the day-to-day operational management of your restaurant.Together with your team, you take care of orders, deliveries & optimally manage your stock, administration and inventory!

Safety and hygiene are our priority! You respect legislation and enforce internal procedures in this regard!

You understand a P&L, mystery guest reports, fast checks, hygiene reports, KPIs, productivity, payroll & reporting. You are committed to continuous improvement day after day!

Your profile:

You are a born host & team player!

You have previous hospitality experience in a managerial position

You are enthusiastic, dynamic & positive

You have strong people skills, are sociable & have good communication skills

Stress gives you butterflies and is anything but a problem for you, thanks to your organised & structured mindset you can steer everything in the right direction

What's in it for you?

A full-time contract (38h) with variable hours that you create yourself

Growth opportunities in a young and dynamic company

An attractive salary package (cat. IX), supplemented with the necessary extra-legal benefits;

And of course, being part of our BAVET family, YAY!

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Sales Manager - Restaurant POS Systems (Bilingual Mandarin)

Comrise

Tennessee

Remote

USD 50.000 - 75.000

4 days ago
Be an early applicant

RESTAURANT MANAGER

BAVET

Ghent

On-site

USD 45.000 - 65.000

Today
Be an early applicant

Restaurant Manager

Cracker Barrel

Beckley

On-site

USD 50.000 - 200.000

Yesterday
Be an early applicant

Restaurant Manager

Cracker Barrel

Princeton

On-site

USD 40.000 - 55.000

Today
Be an early applicant

Restaurant General Manager - Bethlehem Barrel and Drafthouse

Aramark

Bethlehem

On-site

USD 60.000 - 90.000

Today
Be an early applicant

Restaurant Managers Needed

Grand Palladium Resorts

Hanover

On-site

USD 50.000 - 70.000

5 days ago
Be an early applicant

Restaurant Manager - Urgently Hiring

Hardees Restaurants

Pearisburg

On-site

USD 50.000 - 70.000

6 days ago
Be an early applicant

Restaurant General Manager

Vail Resorts

Lakeside Grove Estates

On-site

USD 65.000 - 75.000

4 days ago
Be an early applicant

Restaurant General Manager

Pilot Company

Georgetown

On-site

USD 43.000 - 60.000

6 days ago
Be an early applicant