Restaurant Manager

Bolay Fresh Bold Kitchen; Boca Raton (FL); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading restaurant in Boca Raton is seeking a full-time Restaurant Manager to oversee daily operations and ensure customer satisfaction. The ideal candidate will have strong leadership skills and experience in the food and beverage industry. Responsibilities include managing staff, hiring new team members, and maintaining high service standards. Join a dynamic team and help uphold the company's values and culture in a fast-paced environment.

Qualifications

• Experience in hiring and managing a team.
• Previous restaurant management experience preferred.

Responsibilities

• Oversee daily operations and ensure customer satisfaction.
• Manage staff and uphold high standards of service.
• Implement communication strategies.

Skills

Customer satisfaction

Service

Communication

Leadership

Problem-solving

Education

Food Safety Certification

Job description

Role Description

This is a full-time on-site Restaurant Manager position located in Boca Raton, FL. The Restaurant Manager will oversee daily operations, ensure customer satisfaction, manage staff, and uphold high standards of food and beverage service. Responsibilities include hiring new team members, implementing communication strategies, and maintaining the company's values and culture.

Qualifications

• Customer satisfaction, service, and communication skills
• Experience in hiring and managing a team
• Knowledge of food and beverage industry standards
• Strong leadership and decision-making abilities
• Ability to work in a fast-paced environment
• Excellent organizational and problem-solving skills
• Previous restaurant management experience preferred
• Food Safety Certification is a plus

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management
• Industry: Restaurants