Restaurant Maintenance Technician/ Certified HVAC Tech

Charter Foods Inc.; Jamestown (NY); On-site; USD 30,000 - 37,000; Full time

Benefits offered by this job

Company car

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Life Insurance

401K Program with Company Match

Paid Vacation

Paid Holidays

Job summary

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician to perform preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurants.

You will contribute to a growing company, work year-round on site at multiple locations, and require hands-on skills with refrigeration, ice machines, and basic maintenance, with opportunities for overtime.

Qualifications

• 3 years of experience and/or HVAC certification.
• Technical school graduate or degree required.
• Experience with HVAC/R, kitchen equipment, ice machines, and basic maintenance.

Responsibilities

• Perform preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurants.
• Utilize basic computer systems to support maintenance tasks.
• Contribute to a growing company with on-site responsibilities at multiple locations.

Skills

HVAC/R

Kitchen Equipment

Ice Machines

Basic Maintenance

Basic Computer Skills

Education

Technical School Graduate or Degree

Job description

Description

Restaurant Maintenance

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician. Our Facility Maintenance Technicians provide year-round ongoing preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. If you want to be a part of a successful and growing company, come join our team! Charter Foods and Taco Bell might be the right fit for you.

Competitive Pay $22 - $27/hour with Overtime Possibilities

Benefits:

• Competitive salary
• Company car
• Company Credit Card
• Medical, Dental, and Vision Insurance
• Short and Long-Term Disability
• Life Insurance
• 401K Program with Company Match
• Paid Vacation
• Paid Holidays

Requirements

• Experience: 3 yearsand or HVAC Certified
• Minimum Education: Technical School Graduate or Degree
• HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills
• Skills-Applications: Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment
• Skills-Physical: Must be able to lift 50 lbs. and able to climb ladders.