Maintenance Tech

Charter Foods Inc.; Pittsburgh (Allegheny County); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay with overtime

Medical Insurance

Dental Insurance

Short/Long Term Disability

Life Insurance

401K with company match

Paid vacation

Overtime

Company car

Job summary

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R at our restaurants. This role requires basic maintenance skills and the ability to work across multiple sites as part of a growing company.

Competitive pay with overtime possibilities, company car, and comprehensive benefits are offered. Valid driver’s license and clean MVR are required.

Qualifications

• Entry level to 3 years of experience; requires technical school diploma or degree.
• HVAC/R, kitchen equipment, ice machines, and basic maintenance skills.
• Basic computer skills expected.

Responsibilities

• Perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in restaurants.
• Respond to maintenance requests and ensure safety and compliance.
• Support franchise operations and maintain equipment uptime.

Skills

HVAC/R

Kitchen Equipment

Ice Machines

Maintenance Basics

Computer Skills

Education

Technical School Graduate or Degree

Job description

Description

Restaurant Maintenance

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician. Our Facility Maintenance Technicians provide year round ongoing preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. If you want to be a part of a successful and growing company, come join our team! Charter Foods and Taco Bell might be the right fit for you.

Benefits

• Competitive Pay with Overtime Possibilities
• Medical, Dental, Short Term and Long Term Disability and Life Insurance 401 K Program with company match Paid vacation
• Overtime

Experience

Entry Level-3 years Minimum Education: Technical School Graduate or Degree

HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills

Skills-Applications

Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment

Skills-Physical

Must be able to lift 50 lbs. and able to climb ladders.

Benefits

• Competitive salary
• Company car
• Company Credit Card Medical, Dental, Short Term and Long-Term Disability and Life Insurance 401 K Program with company match Paid vacation

Charter Foods is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law.

Job Type: Full-time

Requirements

• Valid Driver's License
• Clean Motor Vehicle Record