Restaurant Maintenance Technician/ Certified HVAC Tech

Charter Foods Inc.; Erie (Erie County); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Company car

401K with company match

Medical insurance

Dental insurance

Paid vacation

Life Insurance

Disability insurance

Job summary

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician to service Warren, Corry, Bradford, and Lakewood, NY restaurants. You will perform preventative maintenance and repairs on kitchen equipment and HVAC/R systems to keep operations running smoothly.

The ideal candidate has 1-3 years of experience or HVAC certification, a technical degree, and the ability to lift 50 lbs and climb ladders.

Qualifications

• Entry level to 3 years experience and/or HVAC certification.
• Technical school graduate with HVAC/R focus.
• Experience with kitchen equipment and basic maintenance.

Responsibilities

• Perform preventative maintenance on kitchen equipment.
• Repair HVAC/R systems in Taco Bell restaurants.
• Maintain safety and quality standards.

Skills

Refrigeration

Walk-in Coolers

Kitchen Equipment

Commercial Equipment

Education

HVAC/R degree

Technical School

Ice Machines

Basic Maintenance

Basic Computer Skills

Job description

Description

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician for the Warren, Corry, Bradford, and Lakewood, NY areas. Our Facility Maintenance Technicians provide year-round ongoing preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. If you want to be a part of a successful and growing company, come join our team! Charter Foods and Taco Bell might be the right fit for you.

Benefits

• Competitive Pay with Overtime Possibilities
• Medical, Dental, Short Term and Long Term Disability and Life Insurance 401 K Program with company match Paid vacation
• Overtime
• Competitive salary
• Company car
• Company Credit Card
• Medical, Dental, Short Term and Long-Term Disability and Life Insurance 401 K Program with company match Paid vacation

Experience

Entry Level-3 years and or HVAC Certified

Minimum Education

Technical School Graduate or Degree
HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills

Skills-Applications

Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment

Skills-Physical

Must be able to lift 50 lbs. and able to climb ladders.

Job Type

Job Type: Full-time

Charter Foods is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law.

Requirements

• Valid Driver's License
• Clean Driving Record