Maintenance Tech

Charter Foods Inc.; Washington (Washington County); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Competitive pay

Overtime

Company car

401(k) match

Job summary

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician. This role provides year‑round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants.

If you want to be a part of a successful and growing company, come join our team! Charter Foods and Taco Bell might be the right fit for you.

Qualifications

• Entry-level to 3 years experience in facility maintenance.
• Experience with kitchen equipment and refrigeration helpful.
• Able to perform preventative maintenance tasks.

Responsibilities

• Perform preventative maintenance and repairs on kitchen equipment and HVAC/R.
• Ensure facilities compliance with safety standards.
• Assist with equipment installs and basic troubleshooting.

Skills

Commercial

Light Commercial

Refrigeration

Restaurant Equipment

Education

Technical School Graduate or Degree

Job description

Description

Charter Foods, Inc., a Taco Bell franchisee, is seeking an experienced Facility Maintenance Technician. Our Facility Maintenance Technicians provide year round ongoing preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. If you want to be a part of a successful and growing company, come join our team! Charter Foods and Taco Bell might be the right fit for you.

Benefits

• Competitive Pay with Overtime Possibilities
• Medical, Dental, Short Term and Long Term Disability and Life Insurance 401 K Program with company match Paid vacation
• Overtime
• Competitive salary
• Company car
• Company Credit Card Medical, Dental, Short Term and Long-Term Disability and Life Insurance 401 K Program with company match Paid vacation

Experience

Entry Level-3 years

Minimum Education

Technical School Graduate or Degree

Skills - Applications

Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment

Skills - Physical

Must be able to lift 50 lbs. and able to climb ladders.

Charter Foods is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law.

Job Type: Full-time

Job Type: Full-time

Requirements

• Valid Driver's License
• Clean Driving Record