Restaurant Host

DoubleTree by Hilton Roseville MN

Roseville (MN)

On-site

USD 18,184 - 25,898

Part time

14 days+
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Benefits offered by this job

Hilton Go Team Member Travel Program
Free employee parking
Complimentary shift meal
Union benefits per SMART Local 10

Job summary

DoubleTree by Hilton Roseville MN is seeking a part-time server to support Axel's Steakhouse and banquets. You will provide friendly guest service, take to-go orders, and handle Room Service deliveries while maintaining beverage stations.

Prior serving experience is preferred; a positive attitude and excellent communication are valued. Must be authorized to work in the United States and available for flexible hours, weekends, and holidays.

Qualifications

  • One year of serving experience preferred.
  • Excellent knowledge of mixing, garnishing and serving drinks.
  • Knowledge of a second language is a plus.

Responsibilities

  • Interact with guests, take to-go orders and Room Service deliveries.
  • Restock and replenish inventory and supplies.
  • Acts as busser and expediter (Expo) for busier shifts when needed.
  • Complete tray runs and linen runs at the end of shift.
  • Comply with all food & beverage regulations and brand standards.
  • Assist other staff members when needed.

Skills

Customer service
Communication skills
Drink mixing
Garnishing
Serving drinks
Computer literacy

Education

Relevant training certificate

Job description

Description

Working in the hotel industry is an amazing, fun, and hospitable experience. Do you love working with amazing people & customers? Join our team at the DoubleTree by Hilton Hotel where we have our full-service restaurant, Axel's Steakhouse, several banquet options to accommodate any party size, and 254 hotel rooms. The team-building work atmosphere allows you to develop prosperous work relationships, with paid training, team member appreciation events and several employee recognition programs and so much more!!

Reports to: F&B Director

To ensure guests have an enjoyable and flawless dining experience by providing quality and friendly customer service

Essential Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Assess guest’s needs and preferences and make recommendations.
  • Interact with guests, take to go orders and Room Service Deliveries.
  • Restock and replenish inventory and supplies.
  • Acts as busser and expediter (Expo) for busier shifts when needed.
  • Completes tray runs and linen runs at the end of shift.
  • Comply with all food & beverage regulations and brand standards.
  • Assist other staff members when needed.
  • Complete any tasks your supervisor/manager instructs you to complete.

Requirements

Position Type/Expected Hours of Work:

Part-time position.

Flex scheduled days/nights, weekends and Holidays as needed.

Starting Wage: $16.00

What we offer:

  • Hilton Go Hilton Team Member Travel Program
  • Free employee parking
  • Complimentary shift meal
  • Union representation and benefits in accordance with the SMART Local 10 Collective Bargaining Agreement

Requirements:

  • One year of serving experience preferred
  • Excellent knowledge of in mixing, garnishing and serving drinks
  • Computer literacy
  • Knowledge of a second language is a plus
  • Positive attitude and excellent communication skills
  • Detailed oriented
  • Relevant training certificate

Work Authorization/Security Clearance (if applicable):

Must be authorized to work in the United States of America.

ADA Statement:

If you need an accommodation during the application or interview process or to perform the essential functions of the job, we encourage you to let us know so we can explore appropriate support.

EEOC Statement:

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to protected characteristics as defined by applicable laws.

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