Restaurant GM Trainee: Lead, Grow, Succeed

Paycom - ATS; Beaverton (OR); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Medical benefits

401(k) with company match

Bonuses (monthly & quarterly)

Flexible scheduling

Growth opportunities

Complimentary meal for each shift

Job summary

Ambrosia QSR seeks a General Manager to oversee all restaurant operations, guest service, and profitability. The role requires strong leadership, accountability, and the ability to mentor the team. You will drive guest experiences, ensure food safety standards, and uphold company policies while managing labor costs and operations.

The position emphasizes open availability, performance targets, and leading by example during peak hours to deliver exceptional service and consistent results.

Qualifications

• High school diploma or equivalent.
• ServSafe training & certificate.
• Prior experience with a POS system.
• 2 years of hands-on food or retail management experience.

Responsibilities

• Provide training and development opportunities for management and staff.
• Recruit, train and develop restaurant management and staff.
• Schedule regular team/manager meetings and communicate policy changes.
• Oversee food safety and compliance with laws and company policies.

Skills

Leadership

Communication

Team development

Punctuality

Education

High school diploma

ServSafe / Food safety cert

POS system experience

Tools

POS system

Job description

Ambrosia QSR seeks a General Manager to oversee all restaurant operations, guest service, and profitability. The role requires strong leadership, accountability, and the ability to mentor the team. You will drive guest experiences, ensure food safety standards, and uphold company policies while managing labor costs and operations.

The position emphasizes open availability, performance targets, and leading by example during peak hours to deliver exceptional service and consistent results.