Restaurant GM: Profit, People & Guest Experience Leader

Burger King; Bemidji (MN); On-site; USD 70,000 - 100,000; Full time

Job summary

Burger King in Bemidji, MN is seeking a General Manager to lead daily restaurant operations and focus on profitability, guest satisfaction, people development and overall operations. The GM manages a team and reports to the District Manager to ensure financial and brand standards are met.

The role requires strong leadership, P&L understanding, and the ability to drive sales while maintaining quality and compliance. On-site management with flexible scheduling is expected.

Qualifications

• High school diploma or GED required; 2 years of college preferred.
• 1-2 years of restaurant management experience.
• Strong understanding of P&L and profitability drivers.

Responsibilities

• Owns the restaurant P&L and drives profitability through sales and cost controls.
• Directs guest service excellence with fast, friendly, and accurate service.
• Leads recruitment, onboarding, coaching, and performance management.
• Oversees labor, scheduling, compliance, and brand standards.

Skills

P&L management

Leadership

Guest service

Team coaching

Staff scheduling

Recruitment

Education

High School Diploma or GED

Some college preferred

Job description

Burger King in Bemidji, MN is seeking a General Manager to lead daily restaurant operations and focus on profitability, guest satisfaction, people development and overall operations. The GM manages a team and reports to the District Manager to ensure financial and brand standards are met.

The role requires strong leadership, P&L understanding, and the ability to drive sales while maintaining quality and compliance. On-site management with flexible scheduling is expected.