Restaurant GM: Lead Teams, Elevate Guests, Drive Growth

HOME RUN INN INC; Chicago (IL); On-site; USD 70,000 - 85,000; Full time

Benefits offered by this job

Paid Time Off

Paid Holidays

Paid Sick Personal Time

Medical Insurance

Dental Insurance

Vision Insurance

401(k) with company match

Parental Leave

Job summary

Home Run Inn in Beverly (Chicago) seeks a General Manager to lead all aspects of the restaurant, develop the team, and drive exceptional guest experiences while achieving financial goals and operational excellence.

You will coach and mentor the team, create a respectful and motivated workplace, and oversee daily operations with a focus on sales, labor, and food cost. This exempt leadership role is based at our Beverly location.

Qualifications

• Must be at least 21 years old.
• High school diploma or equivalent; college degree preferred.
• 3+ years of restaurant management or supervisory experience.
• Strong leadership, communication, and coaching skills.
• Experience managing restaurant financials, labor, and inventory.
• Ability to manage multiple priorities in a fast-paced environment.
• Proven track record of achieving operational and financial goals.
• Flexibility to work evenings, weekends, and holidays.
• Ability to work 45–50 hours per week in an exempt leadership role.
• Ability to work at Home Run Inn locations within 35 miles of the assigned restaurant.
• Ability to obtain and maintain required state and local certifications.
• Ability to stand for extended periods and lift up to 50 pounds with assistance.

Responsibilities

• Lead a high-performing leadership team and restaurant staff.
• Foster a culture of respect, accountability, and teamwork.
• Coach and develop teammates for future growth.
• Conduct performance reviews and provide ongoing feedback.
• Interview, hire, and onboard new teammates.
• Lead weekly manager meetings and set clear goals.

Skills

Team leadership

Communication

Coaching

Operations management

Financials (labor, inventory)

Scheduling & forecasting

Education

High school diploma or equivalent

College degree preferred

Job description

Home Run Inn in Beverly (Chicago) seeks a General Manager to lead all aspects of the restaurant, develop the team, and drive exceptional guest experiences while achieving financial goals and operational excellence.

You will coach and mentor the team, create a respectful and motivated workplace, and oversee daily operations with a focus on sales, labor, and food cost. This exempt leadership role is based at our Beverly location.