Restaurant GM - Lead Team, Growth & Service (Pearisburg)

Boddie Noell Enterprises Inc.; Pearisburg (VA); Hybrid; USD 52,000 - 54,000; Full time

Benefits offered by this job

Bonus Program

Paid Training

401K

Vacation, Sick, Holiday & Bereavement

Job summary

Boddie-Noell Enterprises, Inc. is hiring a Restaurant General Manager for Pearisburg. The role focuses on leading and developing the restaurant team to achieve sales growth while maintaining quality, service, and cleanliness.

A comprehensive training program follows initial onboarding to support ongoing career development. You will manage labor, scheduling, coaching, and performance evaluations while ensuring compliance with HR, sanitation, safety, and security policies.

Qualifications

• Must be 18 years or older.
• 2-5 years of experience as a Restaurant General Manager.
• Must have a valid driver's license and good driving record.
• Ability to pass background check and drug screen.

Responsibilities

• Interview and hire qualified staff.
• Schedule sufficient staff to operate the restaurant.
• Train the management team and crew using current training system.
• Evaluate performance at company designated intervals.
• Design development plans to improve performance.
• Manage labor costs to meet company standards.
• Maintain inventory and cash controls.
• Ensure compliance with state and federal regulations.

Skills

Leadership

Communication

Multitasking

Conflict-resolution

GM experience (2-5 years)

Job description

Boddie-Noell Enterprises, Inc. is hiring a Restaurant General Manager for Pearisburg. The role focuses on leading and developing the restaurant team to achieve sales growth while maintaining quality, service, and cleanliness.

A comprehensive training program follows initial onboarding to support ongoing career development. You will manage labor, scheduling, coaching, and performance evaluations while ensuring compliance with HR, sanitation, safety, and security policies.