Restaurant GM: Lead Team, Grow Operations, Delight Guests

Workstream; Fairburn (GA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive pay + bonus

Leadership development

Autonomy at store level

Advancement opportunities

Job summary

Bojangles General Manager role at the Fairburn location in Georgia is a hands-on leadership position with Georgia Foods / A&D of Greensboro – independently owned and operated franchise.

You will lead a team, uphold food safety standards, manage daily operations, and execute local marketing to grow guest satisfaction and store performance. Competitive pay with bonus opportunities and leadership development accompany this opportunity.

Qualifications

• 3–5 years of restaurant or food service management experience recommended.
• Proven leadership and team development skills.
• Strong organizational and communication abilities.
• Working knowledge of food safety and sanitation protocols.
• Ability to work a flexible schedule including evenings, weekends, and holidays.
• Financial acumen with experience managing budgets and achieving performance targets.

Responsibilities

• Recruit, train, and lead a strong, engaged team of shift leaders and crew members.
• Ensure all local, state, and federal food safety regulations are met or exceeded.
• Monitor and manage daily operations, including labor, inventory, food cost, and sales performance.
• Execute marketing initiatives and community engagement strategies to drive brand awareness and guest loyalty.
• Maintain a safe, clean, and welcoming environment for both team members and guests.
• Handle guest concerns professionally and promptly, reinforcing a positive experience.
• Provide consistent coaching, feedback, and performance evaluations to support team growth.
• Foster a culture of accountability, teamwork, and continuous improvement.

Skills

Restaurant management

Team leadership

Food safety knowledge

Operations planning

Budget management

Communication skills

Job description

Bojangles General Manager role at the Fairburn location in Georgia is a hands-on leadership position with Georgia Foods / A&D of Greensboro – independently owned and operated franchise.

You will lead a team, uphold food safety standards, manage daily operations, and execute local marketing to grow guest satisfaction and store performance. Competitive pay with bonus opportunities and leadership development accompany this opportunity.