Restaurant GM - Lead Team, Drive Sales & Service

Wingstop; Muskogee (OK); On-site; USD 55,000 - 75,000; Full time

Job summary

Wingstop – Vibe Restaurants seeks a General Manager to lead our restaurant team and oversee all day-to-day operations. As GM, you will drive financial results, uphold policies, and coach staff, reporting to the Area Operations Coach.

The role requires a high school diploma or equivalent, with 2–4 years of supervisory experience in food service. This fast-paced position involves strong leadership, organization, and problem-solving skills, with emphasis on guest satisfaction and speed of service.

Qualifications

• High school diploma or equivalent required; college degree preferred.
• 2–4 years supervisory experience in food service.
• Strong organizational, leadership, and communication skills.

Responsibilities

• Own all aspects of restaurant operations, including facilities, cash handling, cleanliness, and sanitation.
• Lead staffing and development, from recruiting to performance coaching.
• Drive store profitability through local store marketing and community engagement.
• Manage inventory, ordering, and labor to meet financial targets.

Skills

Leadership

Communication

Organizational

Problem solving

Word/Excel

Education

High School Diploma

College degree preferred

Tools

Word

Excel

Job description

Wingstop – Vibe Restaurants seeks a General Manager to lead our restaurant team and oversee all day-to-day operations. As GM, you will drive financial results, uphold policies, and coach staff, reporting to the Area Operations Coach.

The role requires a high school diploma or equivalent, with 2–4 years of supervisory experience in food service. This fast-paced position involves strong leadership, organization, and problem-solving skills, with emphasis on guest satisfaction and speed of service.