Restaurant GM: Lead Team, Drive Growth & Service

Tim Hortons

Rochester Hills (MI)

On-site

USD 70,000 - 95,000

Full time

10 days ago
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Benefits offered by this job

Free Meals While Working
Comprehensive Benefits
Ongoing Training & Growth
Team Tims Scholarship Program

Job summary

Tim Hortons in Rochester Hills, MI is seeking a General Manager to lead daily operations, coach a diverse team, and drive guest satisfaction. You’ll partner with the owner to maintain high standards, optimize staffing, control costs, and foster a culture of service excellence.

Ideal candidates have 5–7 years in quick service or restaurant management, proven leadership, and a passion for developing teams while delivering outstanding guest experiences in a fast-paced setting.

Qualifications

  • 5–7 years in quick service or restaurant management.
  • Hands-on experience recruiting, training and coaching teams.
  • Strong leadership with ability to develop and motivate staff.
  • Passion for delivering exceptional guest service and building relationships.
  • Ability to manage fast-paced environments while hitting performance metrics.

Responsibilities

  • Recruit, train, and coach a diverse team to meet operational standards.
  • Strategically plan to boost sales and optimize costs.
  • Lead in a fast-paced environment with energy and enthusiasm.
  • Maintain high standards of quality, service, and cleanliness while driving profitability.
  • Foster a workplace culture based on respect, teamwork, and growth.

Skills

Recruiting
Training
Coaching
Leadership
Guest-focused
Operational strength

Job description

Tim Hortons in Rochester Hills, MI is seeking a General Manager to lead daily operations, coach a diverse team, and drive guest satisfaction. You’ll partner with the owner to maintain high standards, optimize staffing, control costs, and foster a culture of service excellence.

Ideal candidates have 5–7 years in quick service or restaurant management, proven leadership, and a passion for developing teams while delivering outstanding guest experiences in a fast-paced setting.

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