Restaurant GM: Lead People, Profit & Guest Experience

Taco-Bell; South Lyon (MI); Vor Ort; USD 55.000 - 75.000; Vollzeit

Zusammenfassung

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead a location in Michigan. Drive customer satisfaction, profit, and team development while upholding brand standards and safety.

The role emphasizes coaching, labor optimization, inventory control, and performance coaching to achieve growth targets. Ideal candidates bring 2–4 years of leadership with P&L exposure, strong communication, and a passion for service excellence.

Qualifikationen

• High School Diploma or GED required.
• 2–4 years leadership with P&L accountability in QSR/retail.
• Strong analytical, communication, and problem-solving skills.

Aufgaben

• Build people capability and mentor team.
• Recruit, train, and develop managers and staff.
• Manage labor scheduling, inventory, and safety standards.
• Drive customer experience and resolve issues.
• Monitor sales and operational performance; adjust plans.
• Develop and execute annual operating plans.

Kenntnisse

Leadership

Analytical

Communication

Business Math

Ausbildung

High school diploma or GED

Jobbeschreibung

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead a location in Michigan. Drive customer satisfaction, profit, and team development while upholding brand standards and safety.

The role emphasizes coaching, labor optimization, inventory control, and performance coaching to achieve growth targets. Ideal candidates bring 2–4 years of leadership with P&L exposure, strong communication, and a passion for service excellence.