Restaurant GM: Lead People, Profit & Guest Experience

Taco-Bell; Napoleon (OH); On-site; USD 55,000 - 75,000; Full time

Job summary

Team Lyders Payroll Inc. is seeking a Restaurant General Manager to lead one Taco Bell location in Ohio, ensuring top-tier customer experience, profitability, and team engagement. You will recruit and train staff, manage scheduling and inventory, and uphold food safety and brand standards.

You will coach a growing team, resolve issues promptly, and drive operational excellence daily. A hands-on leader with a proven track record in QSR is essential for success.

Qualifications

• High School Diploma or GED required.
• 2–4 years of leadership experience with P&L accountability.
• Strong analytical, decision-making and conflict-resolution skills.
• Excellent communication and team-building abilities.

Responsibilities

• Lead restaurant operations in line with brand standards and policies.
• Manage labor, food supply, and health and safety compliance.
• Recruit, train, mentor, and develop a high-performing team.
• Drive guest satisfaction, sales, and profit through effective leadership.

Skills

Leadership experience

P&L accountability

Analytical decision-making

Communication skills

Team building

Attendance for 50-hour weeks

Education

High School Diploma or GED

Tools

POS system

MS Excel

MS Office

Job description

Team Lyders Payroll Inc. is seeking a Restaurant General Manager to lead one Taco Bell location in Ohio, ensuring top-tier customer experience, profitability, and team engagement. You will recruit and train staff, manage scheduling and inventory, and uphold food safety and brand standards.

You will coach a growing team, resolve issues promptly, and drive operational excellence daily. A hands-on leader with a proven track record in QSR is essential for success.