Restaurant GM: Lead Ops & Guest Experience

Michael's Genuine Food & Drink; Miami (FL); On-site; USD 80,000 - 110,000; Full time

Job summary

Michael's Genuine Food & Drink in Miami, FL seeks a General Manager to lead daily operations, oversee staff, and ensure service excellence. The role reports to the Owner and Restaurant Operations Director and requires strong leadership and financial acumen.

The GM will manage schedules, quality standards, inventory, and vendor relations, while developing staff and upholding health and safety regulations. This is a full-time, exempt position with potential for growth.

Qualifications

• Minimum 3 years in front-of-house operations or as an assistant manager.
• Excellent math skills and cash handling experience.
• Ability to read, speak and interpret clear English.

Responsibilities

• Maintain guest satisfaction with friendly, attentive service.
• Oversee daily operations and staff scheduling.
• Ensure food and beverage standards and recipes are followed.
• Manage cash handling, inventory and vendor relations.
• Develop staff through coaching and performance appraisals.

Skills

Interpersonal Skills

Oral Communication

Written Communication

Organizational Support

Planning/Organizing

Professionalism

Dependability

Education

3+ years front-of-house/assistant management

Job description

Michael's Genuine Food & Drink in Miami, FL seeks a General Manager to lead daily operations, oversee staff, and ensure service excellence. The role reports to the Owner and Restaurant Operations Director and requires strong leadership and financial acumen.

The GM will manage schedules, quality standards, inventory, and vendor relations, while developing staff and upholding health and safety regulations. This is a full-time, exempt position with potential for growth.