Guest-First General Manager | Restaurant Leader

Abba Telavivian Kitchen; Miami (FL); On-site; USD 70,000 - 90,000; Full time

Job summary

A renowned restaurant group in Miami is seeking an experienced General Manager to oversee operations, focusing on guest experience and team development. The ideal candidate will have a minimum of 5 years in a restaurant management role, strong leadership and customer service skills, and a passion for creating positive dining experiences. Responsibilities include managing daily operations, coaching staff, ensuring compliance with regulations, and representing the company's values consistently.

Qualifications

• Minimum 5 years of restaurant management experience.
• Proven experience as a General Manager, Restaurant Manager, or Hospitality Manager.
• Strong background in customer service leadership.

Responsibilities

• Oversee and coordinate daily Front of the House operations.
• Deliver exceptional hospitality and customer service.
• Monitor staff performance and provide clear, consistent feedback.

Skills

Leadership

Customer service

Food and beverage knowledge

Communication

Coaching ability

Tools

Restaurant management systems

Job description

A renowned restaurant group in Miami is seeking an experienced General Manager to oversee operations, focusing on guest experience and team development. The ideal candidate will have a minimum of 5 years in a restaurant management role, strong leadership and customer service skills, and a passion for creating positive dining experiences. Responsibilities include managing daily operations, coaching staff, ensuring compliance with regulations, and representing the company's values consistently.