Restaurant General Manager — Lead a High-Volume Team & Growth

McDonald's; Miami (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

15-25 days paid vacation

College tuition assistance

Medical, dental, and vision coverage

Short- and long-term disability insurance

Job summary

A leading quick-service restaurant in Miami is seeking a General Manager to oversee restaurant operations and ensure high standards of quality and service. The role involves leading Department Managers, setting and meeting restaurant goals, and developing the team. Ideal candidates have prior management experience in fast-paced environments. Competitive pay and generous benefits, including paid vacation and educational assistance, are offered.

Qualifications

• Ideal candidates should have previous General Manager experience running high volume locations.
• A background in quick service restaurants is strongly desired.
• Must be 18 years or older to be a manager.

Responsibilities

• Responsible for running a profitable restaurant and meeting customer standards.
• Leads a team of Department Managers.
• Responsible for hiring and developing Department and Shift Managers.

Skills

General Manager experience

Leadership skills

Customer service

Team development

Quick service restaurant experience

Job description

A leading quick-service restaurant in Miami is seeking a General Manager to oversee restaurant operations and ensure high standards of quality and service. The role involves leading Department Managers, setting and meeting restaurant goals, and developing the team. Ideal candidates have prior management experience in fast-paced environments. Competitive pay and generous benefits, including paid vacation and educational assistance, are offered.