Restaurant GM: Lead Operations, Guest Experience & Growth

Plamondon Companies Master; Gainesville (VA); On-site; USD 50,000 - 60,000; Full time

Benefits offered by this job

Performance Bonus Program

Generous Paid Time Off

Comprehensive Benefits Package

401(k) Retirement Plan

College Tuition Reimbursement

Employee Discount Programs

Life Insurance Coverage

Pet Insurance Options

Disability Insurance

Job summary

Plamondon Companies Master in Gainesville, Virginia is seeking a Restaurant General Manager to lead our team at Roy Rogers Restaurants. This role involves overseeing daily operations, ensuring exceptional guest service, and managing budgets effectively.

The ideal candidate will have a High School diploma and experience in management. Enjoy a salary range of $50,000 to $60,000, along with comprehensive benefits and opportunities for career advancement.

Qualifications

• Valid driver's license and reliable vehicle.
• Previous experience in restaurant management.
• Ability to work flexible hours.

Responsibilities

• Inspire and mentor team members.
• Oversee daily operations of the restaurant.
• Manage customer concerns positively.
• Assist in budget management and cost control.
• Facilitate staff training and development.
• Handle recruitment processes.
• Ensure compliance with safety and hygiene standards.

Skills

Leadership

Communication

Problem-solving

Education

High School diploma or equivalent

Job description

Plamondon Companies Master in Gainesville, Virginia is seeking a Restaurant General Manager to lead our team at Roy Rogers Restaurants. This role involves overseeing daily operations, ensuring exceptional guest service, and managing budgets effectively.

The ideal candidate will have a High School diploma and experience in management. Enjoy a salary range of $50,000 to $60,000, along with comprehensive benefits and opportunities for career advancement.