Restaurant GM: Lead Guest Experience & Growth

Popeyes-01d9eb60; Edmond (OK); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Performance bonus

Benefits package

Paid training

Free meals on duty

Daily pay option

Career advancement

Job summary

Popeyes is seeking a General Manager to drive operational excellence and deliver a memorable Guest experience. You will lead by example, onboard new team members, and foster a positive restaurant culture that reflects Popeyes Cajun Hospitality.

The role requires at least 2 years of GM experience in QSR, a degree in business (preferred), and strong leadership, financial acumen, and communication skills. You should be able to work evenings, holidays, weekends, and manage compliance with OSHA/EEOC

Qualifications

• Minimum of 2 years of General Management experience in the QSR industry.
• MSc/MA in Business or relevant field, preferred.
• Availability to work within opening hours (evenings, holidays, weekends).
• Knowledge of OSHA and EEOC regulations, and federal and state employment laws.
• Demonstrated success in financial management and people development.
• Must have excellent computer skills with Word and Excel.
• Exceptional written and verbal communication skills.
• Entrepreneurial mindset, business development, and strategy implementation knowledge.
• Strong leadership and decision-making skills.
• Ability to sell, manage, and drive growth.
• Able to withstand the physical demands a restaurant environment holds.

Responsibilities

• Lead by example and guide restaurant teams to deliver a memorable Guest experience.
• Drive operational excellence and maintain a positive work environment.
• Onboard new team members and cultivate a positive restaurant culture.
• Be the brand champion and inspire teams to deliver food cooked to perfection with Popeyes Cajun Hospitality.

Skills

Leadership

Financial management

People development

Communication skills

Physical stamina

Education

MSc/MA in Business

Tools

Word

Excel

Job description

Popeyes is seeking a General Manager to drive operational excellence and deliver a memorable Guest experience. You will lead by example, onboard new team members, and foster a positive restaurant culture that reflects Popeyes Cajun Hospitality.

The role requires at least 2 years of GM experience in QSR, a degree in business (preferred), and strong leadership, financial acumen, and communication skills. You should be able to work evenings, holidays, weekends, and manage compliance with OSHA/EEOC