Restaurant GM: Build Top Teams, Elevate Service

Taco Bell; Providence (RI); On-site; USD 55,000 - 80,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Paid vacation (2 weeks)

Free bachelor's degree program

Free meals

401k retirement plan

Health benefits from day 1

Employee discounts

Career advancement

Wellness programs

Job summary

Taco Bell in Providence, RI is seeking a Restaurant General Manager to lead a dynamic team, recruit and train crew, and deliver exceptional customer experiences. You will set the gold standard, guide promotions, and drive profitability while cultivating a vibrant, inclusive culture.

In this role you will coach the management team on CHAMPS standards, manage budgets, schedule staff, and ensure compliance with health, safety, and brand policies.

Qualifications

• 5 years of restaurant/retail management experience.
• Assist with P&L management, cash control, inventory, labor, and financial reporting.

Responsibilities

• Recruit, onboard, and orient Team Members and Shift Leads.
• Develop and oversee training plans for managers and team members.
• Reward performance and promote equity, inclusion and belonging.
• Resolve conflicts and maintain a positive work environment.
• Engage with customers and resolve issues promptly.

Skills

Leadership

Staff recruitment

Training & development

Customer service

P&L knowledge

Budget management

Communication

Job description

Taco Bell in Providence, RI is seeking a Restaurant General Manager to lead a dynamic team, recruit and train crew, and deliver exceptional customer experiences. You will set the gold standard, guide promotions, and drive profitability while cultivating a vibrant, inclusive culture.

In this role you will coach the management team on CHAMPS standards, manage budgets, schedule staff, and ensure compliance with health, safety, and brand policies.