Restaurant General Manager — Service, Profit & People Leader

Taco Bell; Ellicott City (MD); On-site; USD 65,000 - 90,000; Full time

Job summary

Taco Bell is seeking an Area Coach-level Supervisor to lead a team of general managers, shift managers, and crew in maintaining Taco Bell standards and guest satisfaction. The role emphasizes coaching, training, and financial oversight to meet annual operating plans.

You will train managers, ensure food safety, and drive performance in a fast-paced restaurant environment. The candidate should bring supervisory experience in food service, a high school diploma or GED, and a proven ability to

Qualifications

• Delivers excellence in customer service and product quality.
• Leads and coaches restaurant teams to meet goals.
• Understands financial drivers and margin improvement.

Responsibilities

• Lead and supervise restaurant staff to meet performance targets.
• Maintain food safety and quality standards.
• Analyze sales, labor, and costs to drive margins.
• Develop staffing plans and trainer-ship for managers and crew.
• Respond to customer service issues and uphold guest satisfaction.

Skills

Customer service

Team leadership

Business savvy

Team development

Restaurant operations

Education

High school diploma or GED

Job description

Taco Bell is seeking an Area Coach-level Supervisor to lead a team of general managers, shift managers, and crew in maintaining Taco Bell standards and guest satisfaction. The role emphasizes coaching, training, and financial oversight to meet annual operating plans.

You will train managers, ensure food safety, and drive performance in a fast-paced restaurant environment. The candidate should bring supervisory experience in food service, a high school diploma or GED, and a proven ability to