Restaurant General Manager | Polished Casual Restaurant

Nextgen Hospitality Solutions; Ridgeland (MS); On-site; USD 80,000 - 100,000; Full time

Benefits offered by this job

Medical, Dental, and Vision coverage

401(k) retirement plan

Paid time off

Advancement opportunities

Job summary

Nextgen Hospitality Solutions is seeking a General Manager for a high-volume polished casual restaurant in Ridgeland, MS. Lead daily operations, own profitability, and drive exceptional guest experiences in a fast-paced setting.

We seek 5+ years in restaurant management, including 3+ years as GM, with a proven track record in P&L, team development, and high-volume operations. Join a growing operation with strong advancement opportunities and a focus on guest satisfaction.

Qualifications

• 5+ years restaurant management experience; 3+ as General Manager.
• Proven ability to manage P&L and drive profitability.
• Strong leadership track record with team development.
• Deep knowledge of high-volume restaurant operations.
• Passion for guest service and restaurant excellence.

Responsibilities

• Oversee daily restaurant operations and P&L management.
• Hire, train, and mentor a high-performing front-and-back-of-house team.
• Maintain food quality, service standards, and operational excellence.
• Drive revenue growth while controlling food and labor costs.
• Build guest loyalty through consistent, exceptional service experiences.

Skills

Restaurant management

P&L management

Leadership

High-volume operations

Guest service

Job description

General Manager for High-Volume Polished Casual Restaurant

Ready to lead a thriving restaurant operation?

A dynamic, high-volume polished casual restaurant in Ridgeland, MS is hiring an experienced General Manager to take the helm. This is your chance to drive profitability, shape team culture, and deliver exceptional guest experiences in a fast-paced environment. You'll own everything from kitchen to front-of-house operations while building a restaurant that guests love to visit.

Why You'll Love This Opportunity

• Base salary $80,000-$100,000 annually, plus performance bonus potential
• Comprehensive medical, dental, and vision coverage
• 401(k) retirement plan and paid time off
• Clear path to advancement and regional opportunities
• Lead a growing operation with proven market presence

What You'll Do

• Oversee daily restaurant operations and P&L management
• Hire, train, and mentor a high-performing front-and-back-of-house team
• Maintain food quality, service standards, and operational excellence
• Drive revenue growth while controlling food and labor costs
• Build guest loyalty through consistent, exceptional service experiences

What We're Looking For

• 5+ years restaurant management experience; 3+ as General Manager
• Proven ability to manage P&L and drive profitability
• Strong leadership track record with team development
• Deep knowledge of high-volume restaurant operations
• Passion for guest service and restaurant excellence

If you're a results-driven leader ready to make an impact, we'd love to hear from you.