Restaurant General Manager — Lead Teams & Growth

America's Pizza Company, LLC; Beatrice (NE); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Bonus Program

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

401k Plan

Paid Vacation

Free/Discounted Meals

Uniforms Provided

Ongoing Training

Leadership Development

Managers Convention

Job summary

Staab Management, a Pizza Hut franchise in the Midwest, seeks an experienced Restaurant Manager to lead daily operations, coach a team, ensure food quality and safety, and drive sales while controlling costs.

You will hire and train staff, create schedules, handle guest concerns, monitor inventory, and maintain an inspection-ready dining room. Flexible schedule and ability to work peak hours are essential.

Qualifications

• Minimum 1 year of supervisory experience in a food service environment.
• Strong leadership, communication, and team-building skills.
• High energy, positive attitude, and a passion for people.
• Organized with the ability to manage multiple priorities.
• Customer-focused (hospitality-driven) mindset.
• Basic business math and computer skills.
• Eligible to work in the U.S.
• Flexible schedule, including days, nights, weekends, and holidays.
• Ability to work peak business periods (lunch and dinner rushes).
• Ability to stand for long periods and lift up to 50 lbs.
• Reliable transportation.
• Basic computer literacy (Outlook/email services).
• Good Background Check.
• Must reside near store location.

Responsibilities

• Lead, coach, and develop your team to deliver great service and results.
• Manage daily operations, ensuring food quality, safety, and cleanliness standards.
• Drive sales, control costs, and improve restaurant performance.
• Hire, train, and build a strong, engaged team culture.
• Create schedules and manage labor effectively.
• Step in during busy times and support your team on the floor.
• Resolve customer concerns and create positive guest experiences.
• Monitor inventory, ordering, and key business metrics.
• Maintain a clean, safe, and "inspection-ready" restaurant.

Skills

Leadership

Communication

Team Building

Customer Service

Organizational Skills

Time Management

Outlook

Tools

Outlook

Job description

Staab Management, a Pizza Hut franchise in the Midwest, seeks an experienced Restaurant Manager to lead daily operations, coach a team, ensure food quality and safety, and drive sales while controlling costs.

You will hire and train staff, create schedules, handle guest concerns, monitor inventory, and maintain an inspection-ready dining room. Flexible schedule and ability to work peak hours are essential.