Restaurant General Manager - Lead Teams, Grow Revenue

Chipotle Mexican Grill group; Brandon (AR); In loco; USD 65.000 - 90.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical, dental, and vision insurance

Retirement savings plan

Quarterly bonus program

People development bonuses

Tuition assistance

Career growth

Paid time off

Holiday closures

Descrizione del lavoro

Chipotle Mexican Grill is seeking a General Manager to lead restaurant operations and people development. You will hire, train, and coach staff, drive guest satisfaction, and oversee scheduling, P&L management, and sales forecasting in a fast-paced environment.

You will be responsible for delivering excellent hospitality, maintaining food safety standards, and achieving annual sales targets while managing a team across lunch, dinner, and weekend shifts.

Competenze

• Previous restaurant management experience required, including scheduling, P&L management, food safety, and recruiting.
• Strong leadership and guest-focused hospitality mindset.
• Ability to manage schedules, sales forecasting, and community engagement initiatives.

Mansioni

• Be guest obsessed – uphold top-notch standards of excellence and hospitality
• Ensure speed of service, accuracy, and positive guest experience
• Be responsible for the full employee lifecycle, including recruitment and hiring
• Train and develop crew members, shift leaders, and Apprentices, utilizing Chipotle’s training tools and resources
• Direct our team members to deliver accurate and on-time digital orders
• Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing)
• Ensure the dining room remains clean and the restaurant is always guest-ready
• Uphold food safety, operational, and compliance standards
• Be accountable for overall financial success of the restaurant, achieving annual sales & cash flow plan
• Work a schedule that includes lunch, dinner, and weekend shifts to provide leadership across all hours of operation

Conoscenze

Guest obsession

Leadership

People development

Customer service

Descrizione del lavoro

Chipotle Mexican Grill is seeking a General Manager to lead restaurant operations and people development. You will hire, train, and coach staff, drive guest satisfaction, and oversee scheduling, P&L management, and sales forecasting in a fast-paced environment.

You will be responsible for delivering excellent hospitality, maintaining food safety standards, and achieving annual sales targets while managing a team across lunch, dinner, and weekend shifts.