Restaurant General Manager - Lead Teams, Drive Growth

McDonald's Restaurants Limited

Dawson (GA)

In loco

USD 65.000 - 90.000

Tempo pieno

46 ore fa
Candidati tra i primi
Generatore di candidature

Una candidatura completa in un minuto — curriculum e lettera di presentazione personalizzati, pronti da inviare.

Supera i filtri ATS

Vantaggi offerti da questo lavoro

Vacation days
Education assistance
Healthcare
Flexible spending accounts
Disability insurance
Life insurance
Leaves of absence
Service awards
Matching gifts

Descrizione del lavoro

McDonald's is seeking a General Manager to run a high-volume restaurant and meet McDonald’s Quality, Service, and Cleanliness standards. You’ll lead a team of Department Managers, set goals, and coach for performance, growth, and future leadership within a franchise environment.

Ideal candidates have GM experience in fast‑food or related sectors, with strong people skills and a commitment to guest satisfaction. Must be 18+ and eligible to work in the U.S.

Competenze

  • Ideal candidates should have previous General Manager experience running high volume locations.
  • A background in quick service restaurants is strongly desired, or experience in hospitality or retail.
  • You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Mansioni

  • Run a profitable restaurant and uphold McDonald’s Quality, Service, and Cleanliness standards.
  • Lead Department Managers, set goals, monitor progress, and provide coaching.
  • Develop the restaurant team to ensure future leadership and operational success.
  • Oversee hiring and development of Department and Shift Managers to build the right team.

Conoscenze

General Manager experience
High volume locations
Hospitality/retail background

Descrizione del lavoro

McDonald's is seeking a General Manager to run a high-volume restaurant and meet McDonald’s Quality, Service, and Cleanliness standards. You’ll lead a team of Department Managers, set goals, and coach for performance, growth, and future leadership within a franchise environment.

Ideal candidates have GM experience in fast‑food or related sectors, with strong people skills and a commitment to guest satisfaction. Must be 18+ and eligible to work in the U.S.

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