Restaurant General Manager | Lead People, Service & Profit

Pancheros Mexican Grill; Burlington (IA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Job summary

Pancheros Mexican Grill in Burlington, IA is seeking a Restaurant Manager to oversee daily operations, uphold brand standards, and deliver exceptional guest experiences.

You will lead a team of 3–10 staff per shift, manage scheduling, training, and performance evaluations while ensuring food safety, sanitation, and financial accountability align with company policies. This role requires strong leadership, communication, and hands-on problem solving.

Qualifications

• Experience supervising a restaurant team is preferred.
• Ability to train and evaluate staff fairly.
• Strong problem-solving and decision-making skills.
• Commitment to safety and sanitation standards.

Responsibilities

• Directs restaurant operations to meet brand and policy standards.
• Oversees scheduling, labor forecasting, and attendance.
• Monitors food production, quality, and portions.
• Ensures customer service excellence and quick service.
• Manages cash handling and financial reporting.
• Drives staff training, supervision, and performance evaluations.

Skills

Leadership

Staff management

Customer service

Communication

Time management

Education

High school diploma

Tools

POS systems

Job description

Pancheros Mexican Grill in Burlington, IA is seeking a Restaurant Manager to oversee daily operations, uphold brand standards, and deliver exceptional guest experiences.

You will lead a team of 3–10 staff per shift, manage scheduling, training, and performance evaluations while ensuring food safety, sanitation, and financial accountability align with company policies. This role requires strong leadership, communication, and hands-on problem solving.